This is the keto bread recipe that you've been looking for. It's sturdy, hearty, tasty, low-carb, & perfect for sandwiches or toast!
1
Mix the eggs, melted butter, oil, stevia, apple cider vinegar & dissolved gelatin.
2
In a medium bowl, whisk the almond flour, baking powder & salt.
3
Slowly add the dry to the wet mixture, stirring until well combined.
4
Pour the mixture into the prepared loaf pan.
5
Bake for 40-45 mins!
6
Let the keto bread cool completely before slicing.