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Photo of a White Tea Shot in a wooden cutting board. There is a slice of lemon and sprig of mint in the shot, and the glass is surrounded by mint, lemons, and ice.
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5 from 1 vote

White Tea Shot

This White Tea Shot recipe is peachy and sweet, a little tart, and goes down so smooth. With just 3 ingredients, it's simple to make, and only takes a couple of minutes to whip up.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Servings: 1 serving
Calories: 81kcal
Author: Dane & Becky

Ingredients

  • ½ ounce vodka
  • ½ ounce peach schnapps
  • ½ ounce sweet and sour mix
  • optional: a splash of lemon lime soda or soda water

Instructions

  • Fill the cocktail shaker with ice cubes.
  • To the cocktail shaker add in the vodka, peach schnapps, and sweet and sour.
  • Shake the cocktail shaker for 10-20 seconds.
  • Strain into 2 oz shot glass ¾ of the way and fill the rest with a splash of lemon-lime soda.

Notes

  • You can use any type of vodka that you like.
  • You can substitute the sweet and sour mix with fresh lemon juice, for a tangy twist.
  • The splash of lemon lime soda or soda water at the end is optional, but we feel it adds to the overall drink experience.
  • If you don't have a cocktail shaker, you can use a large mason jar with a lid to shake up this cocktail.
  • Freeze your shot glasses ahead of time.
  • There is no actual "tea" in this recipe. White tea shots were inspired by green tea shots. And green tea shots got their name because they have a green hue that resembles green tea.

Nutrition

Serving: 1 | Calories: 81kcal | Carbohydrates: 10g | Sodium: 34mg | Sugar: 9g